Client

Derbyshire County Council

Project Leads

Emma Cranidge

This evaluation started in 2015. The evaluation monitors and evaluates the eight individual projects that comprise the Feeding Derbyshire programme which works with several organisations and project aiming to reduce food poverty in the county. The evaluation is focussing on the extent to which the programme has helped these organisations to contribute to the reduction of food poverty in Derbyshire, and the likelihood of the social and financial sustainability of the projects. Although a range of monitoring and evaluation methods will be used, a key focus of the Resources for Change approach is reflective practice and action learning.